MYKONOS

The idyllic island that will capture your soul

If you want to have a different experience from the cosmopolitan island, do not forget to try the local delicacies: kopanisti (soft cheese with a strong, peppery taste), louza (sausage made from pork tenderloin), Myconian sausages, but sausages, but macaroons. Flavours of a traditional island cuisine that will remain unforgettable.